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Roxanne Waling, five-year pancreatic cancer survivor posing on her river cruise through Europe.

Listen to Your Body

When Roxanne Waling discovered she had pancreatic cancer she underwent genetic testing. She found she was a BRCA2 carrier, which influenced her post-treatment decisions about her health.
Ann Ogden holds a platter of fresh spinach for patients. Nutritious food is key for patients after a Whipple procedure.

How to Eat After a Whipple Procedure

After recovering from cancer, Ann Ogden decided to help other patients learn how to cook food that would help them through treatment and recovery.
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